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WILD & SOUR

Showing 1-24 of 32 item(s)

37,5cl bottle of beer branded LA QUINCE & GUINEU - WILD FRUIT SIMPHONY, style Quince Wild Sour

37,5cl bottle of beer branded LA QUINCE & GUINEU - WILD FRUIT SIMPHONY, style Quince Wild Sour 2

NATIONAL ARTISANS

LA QUINCE & GUINEU - WILD FRUIT SIMPHONY - Quince Wild Sour (Quince) 37,5cl

Una nueva colaboración con Guineu una MIX FERMENTATION SOUR, que venimos trabajando desde hace meses siguiendo los pasos de su evolución mes a mes.

37,5cl bottle of beer branded LA QUINCE & GUINEU - WILD FRUIT SIMPHONY , style Orange Wild Sour

37,5cl bottle of beer branded LA QUINCE & GUINEU - WILD FRUIT SIMPHONY , style Orange Wild Sour 2

NATIONAL ARTISANS

LA QUINCE & GUINEU - WILD FRUIT SIMPHONY - Orange Wild Sour 37,5cl

Una nueva colaboración con Guineu una MIX FERMENTATION SOUR, que venimos trabajando desde hace meses siguiendo los pasos de su evolución mes a mes.

33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style

33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 2

NATIONAL ARTISANS

THE KERNEL - SAISON SOUR CHERRY - Saison 33cl Expiration 16/11/25

Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast, and bacteria, then aged in old wine barrels, puncheons, and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.

33cl bottle of beer branded THE KERNEL - SAISON APRICOT , Saison style

33cl bottle of beer branded THE KERNEL - SAISON APRICOT , Saison style 2

In Stock

NATIONAL ARTISANS

THE KERNEL - SAISON APRICOT - Saison 33cl Expiration 3-11-25

Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast and bacteria, then aged in old wine barrels, puncheons and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.

In Stock

NATIONAL ARTISANS

ALTHAIA - BERNIA - Fruit Sour 33cl

Fruit Sour con Brett Envejecida en barrica de roble

NATIONAL ARTISANS

ALTHAIA - CALYPSO - Fruit Sour 33cl

Fruit Sour. Combina muy bien con platos de pollo a la parrilla, ensaladas frescas y postres cítricos, ofreciendo una experiencia refrescante y deliciosa en cada bocado.

37,5cl bottle of beer branded LA QUINCE & GUINEU - WILD FRUIT SIMPHONY, Peach Wild Sour style

37,5cl bottle of beer branded LA QUINCE & GUINEU - WILD FRUIT SIMPHONY, Peach Wild Sour style 2

NATIONAL ARTISANS

LA QUINCE & GUINEU - WILD FRUIT SIMPHONY - Peach Wild Sour 37,5cl

A new collaboration with Guineu, a MIX FERMENTATION SOUR, which we have been working on for months following its evolution month by month.

RODENBACH - ALEXANDER - Flanders Red Ale 33cl

RODENBACH - ALEXANDER - Flanders Red Ale 33cl 2

WILD & SOUR

RODENBACH - ALEXANDER - Flanders Red Ale 33cl

RODENBACH Alexander is brewed at the RODENBACH brewery in Roeselare, in the province of West Flanders. This mixed fermentation beer consists of two thirds beer that was matured in oak casks for 24 months and one third young beer, and has been subjected to maceration with sour cherries. This extraordinary beer with its unique, balanced palate, complex...

In Stock

BELGAS ESPECIALES

BOURGOGNE DES FLANDRES - BRUNE - Flanders Red Ale 33cl

BOURGOGNE DES FLANDES

Beer with an authentic Bruges flavor, of mixed fermentation, which makes it a surprising beer, due to the original blend of top-fermented black beer with the best spontaneously fermented lambic (matured for months in oak barrels). This roasted red beer is characterized by its round and smooth taste. Dark brown in color with reddish reflections and...

LINDEMANS - FARO - Lambic 25cl

LINDEMANS - FARO - Lambic 25cl 2

On sale!

In Stock

WILD & SOUR

LINDEMANS - FARO - Lambic 25cl

Lambic is one of the world's oldest beers. According to some, it is also the best, even if its characteristic acidity does not please all palates. To offset this acidity, some decided to add sugar to it. Thus Faro-Lambic was born. Adding sugar syrup to lambic was a revelation at the time of Bruegel. (Some even argue that without Faro-Lambic, Bruegel would...

LINDEMANS - FRAMBOISE - Lambic Fruits 25cl

LINDEMANS - FRAMBOISE - Lambic Fruits 25cl 2

In Stock

WILD & SOUR

LINDEMANS - FRAMBOISE - Lambic Fruits 25cl

The appearance of this exceptional beer is matched only by its taste! To make Framboise, they add raspberry juice to lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour, just like the dress. Framboise is served as an aperitif, but you can also use it in cooking. And when you don't finish the bottle in my preparations, I finish...

Out-of-Stock

WILD & SOUR

LINDEMANS - GUEUZE - Lambic Gueuze 25cl

There are several stories to explain the origin of the term 'gueuze'. This name dates back to the Rue de Gueuze in Brussels where, for the first time, a producer offered his delicious lambic in champagne bottles. Word about the 'lambick on Rue de Gueuze' quickly got around. According to sources, gueuze has its roots in 'gazeux' - the French word for...

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WILD & SOUR

LINDEMANS - KRIEK (CHERRY) - Lambic Fruits 25cl

Due to the use of filtrate and pasteurisation, this kriek is sweeter and fruitier than Old Kriek Cuvée René, which undergoes a second fermentation process in the bottle. Thanks to its innovative flavour, it was a resounding success both here in Belgium as well as around the world. Nowadays, it is undoubtedly the reference kriek for consumers.

In Stock

WILD & SOUR

LINDEMANS - PECHERESSE (PEACH) - Lambic Fruits 25cl

As its name suggests, Pecheresse is a lambic beer enriched with peach juice. And this fruit lambic is a real peach! It is nice to drink at any time of day. Or on a sunny patio. Personally, I enjoy it with my girlfriends. And what we talk about is of no concern to you.

WILD & SOUR

3 FONTEINEN - OUDE GEUZE - Geuze 37cl

3 Fonteinen Oude Geuze is een assemblage van traditionele lambikken van één, twee en drie jaar oud, vergist op fles. Ongefilterd en ongepasteuriseerd. For this Oude Geuze, we blended lambikken originating from six different barrels and six different brews, brewed by both Brouwerij De Troch, Brouwerij Lindemans and ourselves. Eighty percent of the blend...

RODENBACH - GRAND CRU - Flanders Red Ale 33cl

RODENBACH - GRAND CRU - Flanders Red Ale 33cl 2

WILD & SOUR

RODENBACH - GRAND CRU - Flanders Red Ale 33cl

Rodenbach Grand Cru is an exceptional Flemish red-brown ale that owes its fresh and sour taste and complex fruitiness to its lengthy partial maturation in wooden oak casks.

RODENBACH - CLASSIC - Flanders Red Ale 25cl

RODENBACH - CLASSIC - Flanders Red Ale 25cl 2

WILD & SOUR

RODENBACH - CLASSIC - Flanders Red Ale 25cl

Rodenbach Classic sets the bar for reddish-brown Flemish beers. This beer owes its sweet-sour fruity character and refreshing taste to the fact that it is partly matured in oak barrels.

In Stock

BELGAS ESPECIALES

BACCHUS - OUD BRUIN - Flandres Oud Bruin 37,5cl

Bacchus Flemish Old Brown surprises with a taste reminiscent of wine and offers a beautiful balance between sweet and sour. This beer impresses through both its sourness and the slight touch of caramel brought by the roasted malt. However, its sourness is less pronounced than the sourness of other Flemish red-brown beers. Therefore, Bacchus Flemish Old...

In Stock

BELGAS ESPECIALES

BOURGOGNE DES FLANDRES - BLOND - Flanders Blond Ale 33cl

BOURGOGNE DES FLANDES

Beer of difficult classification and description. It is a blend between a spicy Blonden Os (Belgian blonde) with an alcohol content of 6.5% and a young lambic from the Timmermans brewery, specifically a lambic with fruity and citric touches that harmonize perfectly with the slightly spicy character of the Blonden Os. The result is a fresh, tart, sweet and...

BELGAS ESPECIALES

DUCHESSE DE - BOURGOGNE - Flanders Red Ale 25cl

The one and only “Duchesse de Bourgogne” is an West-Flemish red brown ale of mixed fermentation. It is a sweet-fruity ale with a pleasant fresh aftertaste. This ale is brewed with roasted malts and with hops with a low bitterness. After the main fermentation and the lagering , the “Duchesse de Bourgogne” matures further for many months in oak casks. The...

37,5cl bottle of beer branded LA CALAVERA - JUNGEL BOOGIE, Sour Ale Aged Mix Oak Barrels style

37,5cl bottle of beer branded LA CALAVERA - JUNGEL BOOGIE, Sour Ale Aged Mix Oak Barrels style 2

NATIONAL ARTISANS

LA CALAVERA - JUNGEL BOOGIE - Sour Ale Aged Mix Oak Barrels 37,5cl

ungle Boogie is a sour beer that enchants the palate with its splendor of flavors. When poured in the bottle, it reveals a precious amber color with a light, slightly persistent sourness. The aroma is characterized by hints of prune and acerbic honey. In mouth, this beer is similar to a Flemish Red Ale, but with the wood that makes you feel it in a more...

37,5cl bottle of beer branded META - MOTEL, Grisette Farmhouse Ale style

37,5cl bottle of beer branded META - MOTEL, Grisette Farmhouse Ale style 2

NATIONAL ARTISANS

META - MOTEL - Grisette Farmhouse Ale 37,5cl

Grisette style beer with pilsner malt, raw wheat and Hallertau Blanc and Saaz hops. Fermented with homemade yeast. Ingredients: Water, barley malt, wheat, hops and yeast. "What's up Motel?"

37,5cl bottle of beer branded META - BERRIZ, Grisette Fruited Farmhouse Ale style

37,5cl bottle of beer branded META - BERRIZ, Grisette Fruited Farmhouse Ale style 2

NATIONAL ARTISANS

META - BERRIZ - Grisette Fruited Farmhouse Ale 37,5cl

Grisette style beer. Urteaga farmstead with red lady grapes and organic blackberries. Fermented with homemade yeast and the fruit's own yeast. Ingredients: Water, malted barley, blackberries, wheat, lady grapes, hops and yeast. "Berries again"

37,5cl bottle of beer branded META - JOXE MARI, Grisette Farmhouse Ale style

37,5cl bottle of beer branded META - JOXE MARI, Grisette Farmhouse Ale style 2

NATIONAL ARTISANS

META - JOXE MARI - Grisette Farmhouse Ale 37,5cl

Grisette-style beer with soaked feijoa from the Uxiar farm, pilsner malt, raw wheat and Hallertau Blanc hops. Fermented with homemade yeast and yeast native to the fruit. Ingredients: Water, malted barley, wheat, feijoa, hops and yeast. "A tribute to Joxe Mari who planted these "feijoa" in Oiartzun 30 years ago, thank you"

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