La Trappe Quadrupel is the heaviest beer of La Trappe Trappist, and its introduction in 1991 marked the beginning of a world-renowned beer style. A full, warming and intense taste. Malty with sweet notes of date and caramel. The original, dark Trappist beer, heavy and robust with a full, warming, intense flavor. Malty with sweet notes of dates, figs and caramel and a long, soft finish. Warm amber color with a cream colored head.
Foundation of the Abbey of Our Lady of Koningshoeven In the Brabantine village of Berkel-Enschot, the French Trappist monks found a place of retreat. It was a simple meadow with a few farmhouses and a sheepfold. The group of houses was named Koningshoeven (Dutch for "the king's farms") after its previous owner, King Wilhelm II. On March 5, 1881, the stable, which was converted into a temporary monastery, was the site of the first mass. That day has remained the founding date of the abbey.
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