On sale! -10% In Stock NATIONAL ARTISANS copy of REDNECK BREWERY 19259 €2.96 €3.29 Redneck Double IPA with Double Dry Hopping and 45 IBUs. Brewed with Falconers Flight hops and Maris Otter malt. Add to cart
On sale! In Stock NATIONAL ARTISANS NAPARBIER - STURMFREI - Kellerbier 44cl can NAPARBIER 18106 €3.88 A cloudy, unfiltered, full-bodied Kellerbier with a smooth malt character. Lightly carbonated and pleasantly bitter, this is such a great beer to accompany a meal, for a relaxing afternoon or the start of a great night out. Made to be drunk by the gallon! Add to cart
On sale! -15% Last items in stock NATIONAL ARTISANS LA QUINCE - MONSTRATA - DDH Imperial IPA 44cl can LA QUINCE 19767 €4.58 €5.39 Time left Quince Monstrata is a Brooklyn-style DDH IPA with high densities both at the beginning of mashing and at the end of fermentation to provide body and hoppy juiciness. Add to cart
In Stock NATIONAL ARTISANS BELECKER - HOPTOPUS GREEN - Double IPA 33cl BELECKER 19361 €3.29 BELECKER HOPTOPUS GREEN DOUBLE IPA 33cl Add to cart
On sale! -15% In Stock ONLY IPA´S LA QUINCE - LA IMPERIAL CONTRA ATACA - DDH Imperial IPA Can 44cl LA QUINCE 19957 €4.58 €5.39 Time left Add to cart
In Stock NATIONAL ARTISANS LA PIRATA "OBLIVION" - PUIGMAL - Barrel Aged Flanders Red Ale 37,5cl LA PIRATA 19908 €6.84 A long-aged Flemish ale with complex acidity, toasty sweetness and subtle fruity notes. Add to cart
In Stock WILD & SOUR WILD NATION - ARTEKONA - Wild Ale Conditioned on Blueberries 37,5cl WILD NATION 19863 €5.97 Wild ale fermented with saccharomyces POF+ strains and two brettanomyces strains for 28 months, then conditioned with organically and locally produced blueberries. Add to cart
In Stock NATIONAL ARTISANS LA PIRATA "OBLIVION" - EL XOT - Barrel Aged Fruited Wild Ale 37,5cl LA PIRATA 19907 €6.99 Mixed fermentation aged in French oak barrels for two years, with local blackberries Add to cart
In Stock WILD & SOUR WILD NATION - ARTEKONA - Wild Ale Conditioned on Blueberries 75cl WILD NATION 19861 €11.89 Wild ale fermented with saccharomyces POF+ strains and two brettanomyces strains for 28 months, then conditioned with organically and locally produced blueberries. Add to cart