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33cl bottle of beer branded THE KERNEL - BROWN ALE, Brown Ale style 33cl bottle of beer branded THE KERNEL - BROWN ALE, Brown Ale style 2
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  • -50%
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THE KERNEL - BROWN ALE - Brown Ale 33cl Cons.pref 30/11/24

THE KERNEL
18091
€2.49 €4.97
This version is hopped with HBC 431, expect bright citrus notes with a rich, malty body, finished with a hint of smoke.
35,5cl bottle of SAMUEL SMITH'S brand beer - NUT BROWN ALE, English Brown Ale style 35,5cl bottle of SAMUEL SMITH'S brand beer - NUT BROWN ALE, English Brown Ale style 2
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SAMUEL SMITH'S - NUT BROWN ALE - English Brown Ale 35,5cl

SAMUEL SMITH´S
19141
€3.29
Brewed with well water (the original Old Brewery well, sunk in 1758, is still in use, and the hard well water is drawn from 85 feet underground); the finest barley malt, yeast and aromatic hops; fermented in "Yorkshire stone squares" to create a relatively dry beer with a rich nutty color and a palate of beech, almonds and walnuts.
33cl bottle of beer branded THE KERNEL - FOEDER BEER SAISON MOSAIC, Saison style 33cl bottle of beer branded THE KERNEL - FOEDER BEER SAISON MOSAIC, Saison style 2
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  • -10%
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THE KERNEL - FOEDER BEER SAISON MOSAIC - Saison 33cl

THE KERNEL
18088
€4.49 €4.99
Try a Belgian Style Pale fermented beer with a blend of Belgian Pale Ale yeast, Saison yeast and mixed house culture in one of the Foeders. Expect a lovely complex yeast character, with a light bitter fruity hop flavor, all rounded out with a touch of house culture tartness. This batch is hopped with a juicy Mosaic, which brings a strong dose of ripe...
33cl bottle of beer brand BELECKER - BIERZO GODELLO SAISON, stilo Saison Ale 33cl bottle of beer brand BELECKER - BIERZO GODELLO SAISON, stilo Saison Ale 2
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BELECKER - BIERZO GODELLO SAISON - Farmhouse Saison Ale 33cl

BELECKER
19365
€3.29
Dry saison with Godello grape must and Nelson Sauvin hops
33cl bottle of beer brand LAUGAR - KISKALE , Brown Ale style 33cl bottle of beer brand LAUGAR - KISKALE , Brown Ale style 2
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NATIONAL ARTISANS

LAUGAR - KISKALE - Brown Ale 33cl

LAUGAR
18509
€2.99
Delicious, creamy and silky from start to finish giving you notes of toffee, ripe fruit and caramel leaving your palate with such a pleasant sensation that you will adore this dog that has already become a brewing classic.
50cl bottle of MARSTON'S brand beer - HOBGOBLIN, Ruby Beer style 50cl bottle of MARSTON'S brand beer - HOBGOBLIN, Ruby Beer style 2
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ANGLO

MARSTON'S - HOBGOBLIN - Ruby Beer 50cl

MARSTON'S
19865
€4.97
Craft brewed with Chocolate and Crystal malts and a blend of Styrian, Goldings and Fuggles hops to produce a full-bodied Ruby beer that offers a delicious chocolate and toffee malt flavor balanced with a moderate, rounded bitterness and an overall fruity, naughty character. Goes with: Hobgoblin is the perfect beer to drink with meat stews and meat and ale...
37,5cl bottle of beer branded META - JOXE MARI, Grisette Farmhouse Ale style 37,5cl bottle of beer branded META - JOXE MARI, Grisette Farmhouse Ale style 2
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META - JOXE MARI - Grisette Farmhouse Ale 37,5cl

META
19575
€7.97
Grisette-style beer with soaked feijoa from the Uxiar farm, pilsner malt, raw wheat and Hallertau Blanc hops. Fermented with homemade yeast and yeast native to the fruit. Ingredients: Water, malted barley, wheat, feijoa, hops and yeast. "A tribute to Joxe Mari who planted these "feijoa" in Oiartzun 30 years ago, thank you"
37,5cl bottle of META - IRRI brand beer, Saison Rye style 37,5cl bottle of META - IRRI brand beer, Saison Rye style 2
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META - IRRI - Saison Rye 37,5cl

META
19574
€5.70
Rye Saison-style beer, Pilsner and rye malts, with East Kent Golding hops, along with a dry hop made from Cascade and Fuggels hops from Azpeitiko's Pepo's Hop. Fermented with homemade yeast. Ingredients: Water, malted barley and rye, hops and yeast. "Laugh = Laughter"
33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 2
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NATIONAL ARTISANS

THE KERNEL - SAISON SOUR CHERRY - Saison 33cl

THE KERNEL
18085
€7.60
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast, and bacteria, then aged in old wine barrels, puncheons, and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
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