Kapittel Triple Abt 10° is a top-fermented, amber-colored, bottle-refermented triple beer. This triple has a complex, full-bodied bouquet that can be described as potent, good in the mouth, slightly hoppy but not bitter, but slightly sweet. The unpleasant taste of alcohol is absent and is replaced by a warm mouthfeel.
Het Kapittel Pater is a Belgian Dubbel style beer characterized by its complex and smooth flavor, with notes of dark fruits and spices. This beer was first brewed in 1981 by the Van Eecke brewery in the town of Watou, in the Flanders region of Belgium. -Beer style and characteristics, brewing method, ingredients, hops used and degrees: Het Kapittel Pater is a top-fermented beer, brewed with a combination of carefully selected malts and hops. It is characterized by its dark brown color and aroma of dark fruits and spices. In the mouth, this beer has a complex and smooth flavor, with notes of caramel, toffee, and a soft bitter finish. It is brewed using a top fermentation process and a secondary fermentation in bottle. The ingredients used include water, barley and wheat malts, hops and yeast.
- Style
- ALE - STRONG ALE
- Sub Style
- Ale - Belgian Tripel / Triple
- Appareance
- Blond
- Alcohol Content
- 6'0 grados
- Volume
- 33cl
- Country
- BELGIUM
- Fabrica
- LEROY BREWERIES
- Unidades caja
- 24