In Stock BLACK AND TOAST BALTIKA - 6 PORTER - Baltic Porter 50cl BALTIKA 19317 €3.59 Since April 2008, the premium Baltika varieties (Baltika #6 Porter and Baltika #8 Wheat) have been united in the Baltika Selected series. Baltika Selected is a new image combined with original but familiar content and unchanging quality. Brewed with high quality added ingredients and a spicy taste, these varieties are meant for leisurely drinking in a... Add to cart
Out-of-Stock BLACK AND TOAST VOLFAS ENGELMAN - IMPERIAL PORTERIS - Porter 56,8cl VOLFAS ENGELMAN 18402 €2.89 "Volfas Engelman" inherited from its creators an excellent dark beer with the luxurious name "Imperial Porteris". The harmony of hops and roasted malt gave it a dark mahogany color and a majestic character that you won't find anywhere else. Usually, porter is viscous and heavy. This one is different. Its unique Lithuanian color was formed by an excellent... View
In Stock BLACK AND TOAST VOLFAS ENGELMAN - BALTIC PORTER - Baltic Porter 57cl can VOLFAS ENGELMAN 19885 €2.79 Baltic Porter is known as the only bottom-fermented porter beer in the world. It is a dark mahogany-colored beer with a thick head, a hint of toasted caramel sweetness and a delicate bitter finish. Historical origin: In the 18th century, Imperial Stouts exported from Great Britain were popular in the lands around the Baltic Sea. Later, local breweries... Add to cart
Last items in stock BLACK AND TOAST DE MOLEN - HEL & VERDOEMENÍS - Imperial Stout 33cl DE MOLEN 18119 €5.29 A strong black beer brewed with many dark malts that provide flavors such as coffee, pure cocoa and blackcurrant. Taste palette: Strong, chocolate, coffee Delicious with: Meat, oily fish and various types of cheese. Best served at a temperature of 8-10 degrees Celsius Awarded a bronze award at the Dutch Beer Challenge in 2022 Add to cart
In Stock WHEAT VOLFAS ENGELMAN - BALTA - Hefeweizen 57cl VOLFAS ENGELMAN 18398 €2.99 The taste and aroma of wheat beer are best revealed when served in a mug intended for this type of beer, with a narrow bottom and a flared top. In such a mug, the carbonic acid bubbles dissolve slowly, preserving the expressiveness of the beer and forming an excellent foam. Before serving wheat beer, it is recommended to cool it to a temperature of 8-10... Add to cart