FABRICAS

57cl bottle of VOLFAS ENGELMAN brand beer - AUSTRALIAN PALE ALE, American Pale Ale style 57cl bottle of VOLFAS ENGELMAN brand beer - AUSTRALIAN PALE ALE, American Pale Ale style 2
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VOLFAS ENGELMAN - AUSTRALIAN PALE ALE - American Pale Ale Lata 57cl

VOLFAS ENGELMAN
19521
€2.99
The desire to create something new and unique led to a search for special ingredients. The inspiration to create this beer came with rare species of hops from the Australian continent and New Zealand. A beer with a harmonious taste and quite light, fruity golden color, pleasant medium bitterness and an exceptional hop aroma, which is provided by the...
33cl bottle of beer branded THE KERNEL - SAISON APPLE, Saison style 33cl bottle of beer branded THE KERNEL - SAISON APPLE, Saison style 2
Last items in stock
NATIONAL ARTISANS

THE KERNEL - SAISON APPLE - Saison 33cl

THE KERNEL
18086
€7.99
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast and bacteria, then aged in old wine barrels, puncheons and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
33cl bottle of beer branded THE KERNEL - SAISON APRICOT , Saison style 33cl bottle of beer branded THE KERNEL - SAISON APRICOT , Saison style 2
In Stock
NATIONAL ARTISANS

THE KERNEL - SAISON APRICOT - Saison 33cl

THE KERNEL
18087
€7.99
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast and bacteria, then aged in old wine barrels, puncheons and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 2
Last items in stock
NATIONAL ARTISANS

THE KERNEL - SAISON SOUR CHERRY - Saison 33cl

THE KERNEL
18085
€7.99
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast, and bacteria, then aged in old wine barrels, puncheons, and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
FABRICAS
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