Tenoira Mencía Ecológico is a red wine made from Mencía grapes. All the grapes come from our organic farming estate. Fermentation is temperature controlled in stainless steel tanks. Cherry red color with cardinal reflections typical of the variety and its youth. Very intense on the nose with fruity nuances characteristic of Mencía. It stands out for the raspberry and wild fruits that are expressed with forcefulness. Round with very introduced tannins. Lively, fresh, with good fruitiness, balanced and with a very pleasant finish. Pairing All kinds of meats and stews with legumes. Optimum consumption During 7 years.
Bodegas Tenoira was born in 2007 in Villafranca de El Bierzo as the culmination of the work of a family dedicated to agriculture and livestock. A few years earlier, in 1990, the Tenoira family had bought the most emblematic estate of the town, La Padorniña. All that remained was to recover the brand. In 2017 the Tenoira family managed to get hold of it and finally, fifty years later, site and brand were once again united, but with maximum control at all stages of production, new techniques in viticulture and maximum respect for the environment. Today La Padorniña wines are the most emblematic brand of Bodegas Tenoira.