For Duvel Tripel Hop Cashmere, dry hopping and the addition of Cashmere produce a blend of tropical flavors that will delight lovers of specialty beers, especially Belgian IPAs. Thanks to the addition of this hop variety to the classic Duvel recipe, the taste palette is enriched with intense tropical and floral notes of citrus, peach, melon and coconut. The ideal Belgian special beer to enjoy under the spring sun.
OVER 60 COUNTRIES in 1923, Duvel production began with just a few cases. Today, countless beer lovers can enjoy Duvel in virtually all parts of the world (more than 60 countries). The beer is still brewed with deep respect for the original recipe and the time it needs to mature.
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