FABRICAS

LVIVSKE - 1715 - European Pale Lager 50cl can LVIVSKE - 1715 - European Pale Lager 50cl can 2
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RUBIAS DEL RESTO DEL MUNDO

LVIVSKE - 1715 - European Pale Lager Lata 50cl

LVIVSKE
19348
€2.19
"Lvivske 1715" is a light beer of impeccable quality, based on three hundred years of traditions and even older secrets of Lviv breweries. Word of mouth passed the secrets of the ancient recipe from father to son. A light hoppy drink with a pure malt aroma and unique taste will be a real discovery for all lovers of classics and ancient traditions.
33cl bottle of beer brand LVIVSKE - PREMIUM, German Pilsner style 33cl bottle of beer brand LVIVSKE - PREMIUM, German Pilsner style 2
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RUBIAS DEL RESTO DEL MUNDO

LVIVSKE - PREMIUM - German Pilsner 50cl

LVIVSKE
19351
€2.69
Light beer brewed of the best quality ingredients with slight bitterness - the true delicacy for the gourmets of all times.
50cl bottle of LVIVSKE brand beer - SVITLE LIGHT, European Pale Lager style 50cl bottle of LVIVSKE brand beer - SVITLE LIGHT, European Pale Lager style 2
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RUBIAS DEL RESTO DEL MUNDO

LVIVSKE - SVITLE LIGHT - European Pale Lager 50cl

LVIVSKE
19349
€2.59
Lvivske is the oldest Ukrainian beer, which monks began brewing back in 1715. Nowadays, Lvivske has become part of the Ukrainian history. It is a symbol of the epoch and pride of Ukraine. Lviviske Svitle (Light) is a pale lager with pure taste and an aroma of a fermented malty beverage. It has a pleasant hoppy bitterness, excellent tonic properties and...
bottle 35,5cl of SAMUEL SMITH'S brand beer - PURE BREWED ORGANIC LAGER , Lager style bottle 35,5cl of SAMUEL SMITH'S brand beer - PURE BREWED ORGANIC LAGER , Lager style 2
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ANGLO

SAMUEL SMITH'S - PURE BREWED ORGANIC LAGER - Lager 35,5cl

SAMUEL SMITH´S
19152
€3.39
Carefully brewed using only organic malted barley, organic hops, medium-soft water and a bottom-fermenting yeast; matured at low temperatures to enhance its delicate flavor and smooth hoppy finish. The cold maturation period allows bottom-fermenting yeasts to secondary ferment and enhance the flavor, purity and condition of this beer.
LVIVSKE - SPADOK - European Pale Lager 48cl can
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RUBIAS DEL RESTO DEL MUNDO

LVIVSKE - SPADOK - European Pale Lager 48cl can

LVIVSKE
20289
€2.39
The LVIV heritage beer light on the bench is the embodiment of classic Ukrainian brewing. Its pure taste, balanced mustard and light drink make it a perfect companion for any event. This variety of beer has a fresh, neutral taste that allows you to open the true depth of the brewery. The beer gives a feeling of true Ukrainian hospitality and quality...
33cl bottle of beer branded THE KERNEL - SAISON APPLE, Saison style 33cl bottle of beer branded THE KERNEL - SAISON APPLE, Saison style 2
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NATIONAL ARTISANS

THE KERNEL - SAISON APPLE - Saison 33cl

THE KERNEL
18086
€7.99
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast and bacteria, then aged in old wine barrels, puncheons and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
33cl bottle of beer branded THE KERNEL - SAISON APRICOT , Saison style 33cl bottle of beer branded THE KERNEL - SAISON APRICOT , Saison style 2
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NATIONAL ARTISANS

THE KERNEL - SAISON APRICOT - Saison 33cl

THE KERNEL
18087
€7.99
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast and bacteria, then aged in old wine barrels, puncheons and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
33cl bottle of beer branded THE KERNEL - SAISON VIC SECRET, Saison style 33cl bottle of beer branded THE KERNEL - SAISON VIC SECRET, Saison style 2
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NATIONAL ARTISANS

THE KERNEL - SAISON VIC SECRET - Saison 33cl

THE KERNEL
18084
€6.89
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast and bacteria, then aged in old wine barrels, puncheons and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
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