In Stock RUBIAS DEL RESTO DEL MUNDO SVYTURYS - EKSTRA - European Export Lager 50cl SVYTURYS 19114 €3.19 "Švyturio" Ekstra" (5.2%) is a Dortmunder/European export beer, whose recipe was created in 1995 by Švyturio's head brewer, Džuljeta Armonienė. It is the first Lithuanian beer to receive an international award and received the gold and silver medals of the World Beer Cup and the Gold Medal of the Stockholm Beer Festival. "Ekstra" is a golden, fruity beer... Add to cart
In Stock RUBIAS DEL RESTO DEL MUNDO SVYTURYS - EKSTRA DRAUGHT EUROPEAN - Export Lager 50cl SVYTURYS 19115 €3.19 Ekstra Draft is Svyturys' legendary pale lager that undergoes microfiltration instead of pasteurization before bottling and thus retains the qualities of live beer. The golden brown beer is noted for its thick white foam, well-rounded taste, rich, smooth and long-lasting flavor with a slight hop bitterness. Many surveys have shown that this high quality... Add to cart
RUBIAS DEL RESTO DEL MUNDO ASAHI - SUPER DRY - Rice Lager 33cl ASAHI 20209 €1.99 Asahi Super Dry is the world's first beer with an extra dry taste. Inspired by dry sake, our brewers' curiosity led them to invent a fresh beer with a crisp, fast finish that embodies the refreshing taste of modern Japan. The taste of the unexpected. Add to cart
In Stock BLACK AND TOAST NORTADA - MARZEN - Marzen 33cl 20210 €2.29 Copper color and caramel aroma. Characterized by a dry finish. Add to cart
Last items in stock RUBIAS DEL RESTO DEL MUNDO MODEL - SPECIAL - Lager 35,5cl 20425 €2.49 Well-balanced flavor, with a mild hop character and a crisp, refreshing finish. Modelo Especial is characterized by its aroma of orange blossom and a hint of grass. Modelo Especial products contain water, barley malt, unmalted cereals and hops. Add to cart
In Stock WHEAT VOLFAS ENGELMAN - BALTA - Hefeweizen 57cl VOLFAS ENGELMAN 18398 €2.99 The taste and aroma of wheat beer are best revealed when served in a mug intended for this type of beer, with a narrow bottom and a flared top. In such a mug, the carbonic acid bubbles dissolve slowly, preserving the expressiveness of the beer and forming an excellent foam. Before serving wheat beer, it is recommended to cool it to a temperature of 8-10... Add to cart