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Classification of our beers by their alcoholic strength.

SAMUEL SMITH'S - YORKSHIRE STINGO AGED IN OAK ALE CASK - Ale 55cl SAMUEL SMITH'S - YORKSHIRE STINGO AGED IN OAK ALE CASK - Ale 55cl 2
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ANGLO

SAMUEL SMITH'S - YORKSHIRE STINGO AGED IN OAK ALE CASK - Ale 55cl

SAMUEL SMITH´S
18276
€8.93
Some of the oak casks at Samuel Smith's date back more than a century and the individual oak staves have been replaced by Old Brewery cooperages over the years. Gradually, the casks become more and more imbued with the character of the beer fermented in Yorkshire stone squares. Yorkshire Stingo is matured in these well-worn oak casks in the brewery's...
33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 33cl bottle of beer branded THE KERNEL - SAISON SOUR CHERRY, Saison style 2
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NATIONAL ARTISANS

THE KERNEL - SAISON SOUR CHERRY - Saison 33cl

THE KERNEL
18085
€7.60
Bière de Saison is fermented with a homemade mixed culture of yeast, wild yeast, and bacteria, then aged in old wine barrels, puncheons, and foudres for 8 to 9 months. then dry hop in season or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent, tart beer along with notes of your chosen additions.
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