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SCHLENKERLA RAUCHBIER DOPPELBOCK 50cl 14-4
The vintage version of the Oak Smoke double bock has been bottled unfiltered and matured for years in the historic rock cellars of "Stephansberg" under the Schlenkerla brewery. General info on Eiche: Following century old recipes all malts made at the Schlenkerla brewery are dried by wood fire. While for the classic Aecht Schlenkerla Rauchbier traditionally beech has been – and still is – used, the malt for Schlenkerla Oak Smoke is kilned with oak wood. The resulting Oak Smoke Malt has a smoother and more multi layered smoky note than the intensely aromatic Beech Smoke Malt. The hence complex smokiness in Schlenkerla Oak Smoke is paired with the multifaceted bitterness of finest Hallertau aroma hops. With 8% alcohol and amber color it matures for months in the deep brewery cellars underneath Bamberg into a special treat for smoke beer lovers for Christmas.
In the middle of the old part of Bamberg, directly beneath the mighty cathedral, one can find the historic smoked beer brewery Schlenkerla. First mentioned as "House of the blue lion" in 1405, the Schlenkerla is today run by the Trum family in the 6th generation and is the fountain of Original Schlenkerla Smokebeer (in German language it's called "Aecht Schlenkerla Rauchbier"). The smoked beer is here at the brewery tavern still being tapped directly from the wooden barrel according to old tradition.
- Style
- BOCK
- Sub Style
- BOCK - DoppelBOCK
- Appareance
- Roasted
- Alcohol Content
- 8,0 grados
- Volume
- 50cl
- Country
- GERMANY
- Fabrica
- BRAUEREI HELLER-TRUMP
- IBUS
- 40
- Unidades caja
- 20