In Stock BELGAS ESPECIALES BOURGOGNE DES FLANDRES - BLOND - Flanders Blond Ale 33cl BOURGOGNE DES FLANDES 18482 €3.39 Beer of difficult classification and description. It is a blend between a spicy Blonden Os (Belgian blonde) with an alcohol content of 6.5% and a young lambic from the Timmermans brewery, specifically a lambic with fruity and citric touches that harmonize perfectly with the slightly spicy character of the Blonden Os. The result is a fresh, tart, sweet and... Add to cart
In Stock WILD & SOUR WILD NATION - BERASCOLA - Moscatel Wine Barrels Fermented Wild Ale 75cl WILD NATION 18347 €11.89 Moscatel Wine Barrels Fermented Wild Ale Wild ale of mixed fermentation for 18 months with sacharomyces cerevisciae, brettanomyces and lactobacillus yeast strains, in oak barrels that have previously contained sweet white wine of the Moscatel de Portugal variety. Add to cart
In Stock WILD & SOUR WILD NATION - AZKARAI - Wild Ale Conditioned on Hondarrabi Zuri Grapes 75cl WILD NATION 19862 €11.89 Wild ale of mixed fermentation for 14 months with sacharomyces cerevisciae yeast, two strains of brettanomyces and lactobacillus. Add to cart
In Stock WILD & SOUR WILD NATION - AZKARAI - Wild Ale Conditioned on Hondarrabi Zuri Grapes 37,5cl WILD NATION 19864 €5.97 Wild ale of mixed fermentation for 14 months with sacharomyces cerevisciae yeast, two strains of brettanomyces and lactobacillus. Add to cart
In Stock WILD & SOUR WILD NATION - ARTEKONA - Wild Ale Conditioned on Blueberries 75cl WILD NATION 19861 €11.89 Wild ale fermented with saccharomyces POF+ strains and two brettanomyces strains for 28 months, then conditioned with organically and locally produced blueberries. Add to cart
In Stock WILD & SOUR WILD NATION - SANDAMENDI - Mixed Fermentation Wild Ale 75cl WILD NATION 19860 €10.99 Wild ale of mixed fermentation for 14 months with sacharomyces cerevisciae yeast, two strains of brettanomyces and lactobacillus. Add to cart
In Stock WILD & SOUR WILD NATION - ARTEKONA - Wild Ale Conditioned on Blueberries 37,5cl WILD NATION 19863 €5.97 Wild ale fermented with saccharomyces POF+ strains and two brettanomyces strains for 28 months, then conditioned with organically and locally produced blueberries. Add to cart